Food Sale and Service
RESTAURANTS AND RETAIL FOOD
TITLE
DESCRIPTION
Food Permit Application
Any restaurant, retail food establishment, caterer, or home kitchen is required to fill out a food permit application.
Minimum Sanitation Standards for Food Establishments
Massachusetts Regulation pertaining to sanitation of food establishments. Enforced by the local Board of Health
Federal Food Code
Federal Code adopted by Massachusetts and amended by 105 CMR 590.00 pertaining to the sanitation of food establishments. Enforced by the local Board of Health
TEMPORARY EVENTS
TITLE
DESCRIPTION
Temporary Events Guidelines
Guidelines for holding a temporary food event
Temporary Food Permit Application
A temporary food permit is required for any temporary event where food is sold or served to the public
Helpful Links
Title
Description
Food Safety Course List
List of Food Safety Classes
Choke Saver Programs (PDF)
List of Local Chokesaver Programs
Massachusetts Retail Food Safety Program
Safe Preparation and Sale of Food
Massachusetts Food Protection Program
Food Protection and Security
Residential Kitchen Brochure
Describes What is Permitted or Not Permitted in Residential Kitchen Operations
Food and Drug Administration
Food Safety Information